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Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade)
Barley Flour or Meal
Rancher's Choice Dressing  (Kraft)
Pot Sticker
Beef Barley Soup
Blue Cheese Dressing  (President's Choice Blue Menu)
Beef Pot Pie
Beef Top Sirloin (Trimmed to 1/8" Fat, Choice Grade)
Lamb (Trimmed to 1/4" Fat, Choice Grade, Cooked)
Lamb Foreshank (Trimmed to 1/8" Fat, Choice Grade)
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