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Beef Luncheon Meat (Cured, Jellied)
Beef Sausage (Cured, Cooked, Smoked)
Beef Patties (100%, Frozen, Cooked)
Mushroom with Beef Stock Soup (Canned, Condensed)
Ground Beef (70% Lean / 30% Fat)
Chimichanga with Beef and Red Chili Peppers
Tostada with Beans, Beef and Cheese
Ground Beef (85% Lean / 15% Fat)
Beef Vegetable Soup (with Beef Broth, with Equal Volume Water, Canned)
Fajita with Beef and Vegetables
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