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Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Apricots (Solids and Liquids with Skin, Extra Light Syrup Pack, Canned)
Chicken Drumstick (Skin Not Eaten)
Stewed Chicken Drumstick (Skin Eaten)
Turkey Thigh (Skin Not Eaten)
Smoked Turkey Wing (Skin Eaten)
Cornish Game Hen (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Roasted Dark Turkey Meat (Skin Eaten)
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