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Cooked Green Peas (from Frozen, Fat Not Added in Cooking)
Cooked Green Peas (from Frozen, Fat Added in Cooking)
Szechuan-Style Cooked Green String Beans (Fat Added in Cooking)
Cooked Oriental Style Vegetable Combinations (Broccoli, Green Pepper, Water Chestnut)
Fried Breaded or Battered Yellow or Green Summer Squash
Green Peas (Without Salt, Drained, Cooked, Boiled)
Green Peas (with Salt, Drained, Cooked, Boiled)
Tomato Sauce with Onions Green Pepper and Celery (Canned)
Rice with Green Beans and Water Chestnuts in Sherry Mushroom Sauce (Frozen Side Dish)
Corned Beef, Potatoes and Vegetables (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
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