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Turkey Light and Dark Meat (Seasoned, Diced)
Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Peaches (Solids and Liquids, Extra Light Syrup, Canned)
Pears (Solids and Liquids, Extra Light Syrup, Canned)
Pineapple (Solids and Liquids, Light Syrup Pack, Canned)
Chicken (Breast or Wing, Breaded and Fried, Light Meat)
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked)
Flatfish (Flounder and Sole) (Cooked, Dry Heat)
Fried Dove
Mint Julep
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