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Chicken Breast (Skin Eaten)
Roasted Duck (Skin Eaten)
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Light Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Chicken Thigh Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Apricots (Solids and Liquids with Skin, Extra Light Syrup Pack, Canned)
Chicken Drumstick (Skin Not Eaten)
Stewed Chicken Drumstick (Skin Eaten)
Turkey Thigh (Skin Not Eaten)
Smoked Turkey Wing (Skin Eaten)
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