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101 to 110 of 1000
Egg Yolk (Dried)
per 1 oz - Calories: 189kcal | Fat: 15.82g | Carbs: 1.02g | Prot: 9.71g
Other sizes: 1 cup of sifted - 446kcal , 1 tbsp - 27kcal , 100 g - 666kcal ,
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Egg Yolk (Salted, Frozen)
per 100 g - Calories: 274kcal | Fat: 23.0g | Carbs: 1.6g | Prot: 14.0g
Other sizes: 1/2 lb - 622kcal , 1 oz - 78kcal ,
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Egg Noodles (Enriched, Cooked)
per 1 cup - Calories: 221kcal | Fat: 3.31g | Carbs: 40.26g | Prot: 7.26g
Other sizes: 1 oz - 39kcal , 100 g - 138kcal ,
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Egg Noodles (with Added Salt, Cooked)
per 1 cup - Calories: 221kcal | Fat: 3.31g | Carbs: 40.26g | Prot: 7.26g
Other sizes: 1 oz - 39kcal , 100 g - 138kcal ,
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Pasta (Made Without Egg, Cooked)
per 100 g - Calories: 124kcal | Fat: 0.98g | Carbs: 25.12g | Prot: 4.37g ,
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Challah Egg Bread
per 100 g - Calories: 283kcal | Fat: 6.0g | Carbs: 47.8g | Prot: 9.5g
Other sizes: 1 serving - 65kcal , 1 slice - 65kcal ,
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Egg Foo Yung
per 1 patty - Calories: 113kcal | Fat: 8.35g | Carbs: 3.10g | Prot: 6.49g
Other sizes: 1 cup - 229kcal , 1 serving - 113kcal , 100 g - 131kcal ,
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Beef Egg Foo Yung
per 1 patty - Calories: 120kcal | Fat: 8.08g | Carbs: 3.32g | Prot: 8.25g
Other sizes: 1 cup - 243kcal , 1 serving - 120kcal , 100 g - 139kcal ,
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Soft Boiled Egg
per 1 medium - Calories: 68kcal | Fat: 4.65g | Carbs: 0.49g | Prot: 5.51g
Other sizes: 1 extra large - 90kcal , 1 large - 77kcal , 1 small - 57kcal ,
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Croissant with Egg, Cheese and Bacon
per 1 croissant - Calories: 413kcal | Fat: 28.35g | Carbs: 23.65g | Prot: 16.23g ,
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Related searches for:
Egg Omelet or Scrambled Egg with Dark-Green Vegetables
salads
juice
cucumbers
cauliflower
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