| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
189
% Daily Values*
Total Fat
15.82g
20%
Saturated Fat
4.863g
24%
Trans Fat
-
Polyunsaturated Fat
2.238g
Monounsaturated Fat
5.99g
Cholesterol
662mg
221%
Sodium
38mg
2%
Total Carbohydrate
1.02g
0%
Dietary Fiber
0g
0%
Sugars
1.02g
Protein
9.71g
Vitamin D
-
Calcium
81mg
6%
Iron
1.54mg
9%
Potassium
69mg
1%
Vitamin A
118mcg
13%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (2%)
Fat (77%)
Protein (21%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
189
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Fat
15.82g
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Carbs
1.02g
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Prot
9.71g
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| There are 189 calories in 1 ounce of Egg Yolk (Dried). |
| Calorie Breakdown: 77% fat, 2% carbs, 21% prot. |
Common serving sizes:
Related types of Egg Yolks:
Related types of Eggs:
See also:
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