| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
92
% Daily Values*
Total Fat
1.44g
2%
Saturated Fat
0.658g
3%
Trans Fat
-
Polyunsaturated Fat
0.142g
Monounsaturated Fat
0.541g
Cholesterol
1mg
0%
Sodium
1906mg
83%
Total Carbohydrate
16.98g
6%
Dietary Fiber
0.9g
3%
Sugars
1.07g
Protein
3.33g
Vitamin D
-
Calcium
13mg
1%
Iron
1.05mg
6%
Potassium
172mg
4%
Vitamin A
22mcg
2%
Vitamin C
10mg
11%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (72%)
Fat (14%)
Protein (14%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
92
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Fat
1.44g
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Carbs
16.98g
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Prot
3.33g
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| There are 92 calories in 1 ounce of Dry Vegetarian Bouillon. |
| Calorie Breakdown: 14% fat, 72% carbs, 14% prot. |
Common serving sizes:
Related types of Broth:
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