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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
45
 
% Daily Values*
Total Fat
2.15g
3%
Saturated Fat
0.406g
2%
Trans Fat
-
Polyunsaturated Fat
0.662g
Monounsaturated Fat
0.918g
Cholesterol
0mg
0%
Sodium
163mg
7%
Total Carbohydrate
6.33g
2%
Dietary Fiber
1.4g
5%
Sugars
3.21g
Protein
1.05g
Vitamin D
-
Calcium
25mg
2%
Iron
0.31mg
2%
Potassium
178mg
4%
Vitamin A
26mcg
3%
Vitamin C
5.2mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
2%
of RDI*
(45 cal)
2% RDI
Calorie Breakdown:
 
Carbohydrate (51%)
 
Fat (40%)
 
Protein (9%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
45
Fat
2.15g
Carbs
6.33g
Prot
1.05g
There are 45 calories in 100 grams of Cooked Summer Squash and Onions (Fat Added in Cooking).
Calorie Breakdown: 40% fat, 52% carbs, 9% prot.

Common serving sizes:

Serving Size Calories
1 oz 13
100 g 45
1 cup 86

Related types of Onions:

Red Onions
Scallions or Spring Onions
Young Green Onions (Tops Only)
Sweet Onions
Onions
Young Green Onions
  View More Onions Nutritional Info

Related types of Squash:

Summer Squash (Crookneck and Straightneck)
Cooked Summer Squash
Yellow Summer Squash
Spaghetti Winter Squash
Acorn Winter Squash
Butternut Winter Squash
  View More Squash Nutritional Info
Other related foods
Vegetables

See also:

Cooked Summer Squash and Onions (Fat Not Added in Cooking)
Cooked Summer Squash (Fat Added in Cooking)
Cooked Summer Squash (from Frozen, Fat Added in Cooking)
Cooked Summer Squash (from Fresh, Fat Not Added in Cooking)
Cooked Summer Squash (from Fresh, Fat Added in Cooking)
  View More
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