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Campbell's

Cream of Broccoli & Cheese

Nutrition Facts
Serving Size 1/2 cup (125 ml)
Amount Per Serving
Calories
100
 
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
1.500g
8%
Trans Fat
-
Cholesterol
5mg
2%
Sodium
790mg
34%
Total Carbohydrate
10.00g
4%
Dietary Fiber
1.0g
4%
Sugars
1.00g
Protein
3.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 18 Feb 20 02:24 PM
5%
of RDI*
(100 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (42%)
 
Fat (46%)
 
Protein (12%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
100
Fat
5g
Carbs
10g
Prot
3g
There are 100 calories in 1/2 cup (125 ml) of Campbell's Cream of Broccoli & Cheese.
Calorie Breakdown: 46% fat, 41% carbs, 12% prot.

Related Broccoli from Campbell's:

Low Fat Cream of Broccoli Soup
Cream of Broccoli

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Other types of Broccoli:

Broccoli Raab
Broccoli Flower Clusters
Cooked Broccoli (Fat Not Added in Cooking)
Broccoli (Spears, Frozen)
Chinese Broccoli (Cooked)
Broccoli
  View More Broccoli Nutritional Info

Other types of Soups:

Miso Soup
Chicken Noodle Soup
Vegetable Soup (Canned, Condensed)
Chicken Soup
Taco Soup
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  View More Soups Nutritional Info
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