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Bâton Rouge

Côtes Levées

Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
210
 
% Daily Values*
Total Fat
11.00g
14%
Saturated Fat
4.500g
23%
Trans Fat
0.100g
Cholesterol
50mg
17%
Sodium
340mg
15%
Total Carbohydrate
13.00g
5%
Dietary Fiber
0.0g
0%
Sugars
13.00g
Protein
14.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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Last updated: 07 Oct 13 04:05 PM
10%
of RDI*
(210 cal)
10% RDI
Calorie Breakdown:
 
Carbohydrate (25%)
 
Fat (48%)
 
Protein (27%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
210
Fat
11g
Carbs
13g
Prot
14g
There are 210 calories in 100 g of Bâton Rouge Côtes Levées.
Calorie Breakdown: 48% fat, 25% carbs, 27% prot.

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