Preparation Time: 30 mins
Cooking Time: 40 mins
Meal type:
Main Dishes
Lunch
Rating:
FatSecret Members Average Rating
|
Ground turkey stuffed peppers.
Ingredients
Directions
- Combine onions, carrots, celery and 1/4 cup of chicken broth. Sauté vegetables in broth and reduce. Season with salt and cumin to taste. Add ground turkey and brown.
- Cut bell peppers in half from top to bottom and core and clean out seeds. Place in a small baking dish.
- Fill peppers with turkey mixture, cover with foil and place in a 400 °F (205 °C) oven for 30 minutes.
- Uncover and sprinkle peppers with grated string cheese. Place under broiler for 5 minutes until cheese is bubbly.
112 members have added this recipe to their cookbook.
|
Reviews
DELICIOUS!! I made it exactly as written and could have eaten them all. A forever keeper!!
05 Jun 17 by member: danie nicole
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Main Dishes
Lunch
Newest Recipes
Chewy and delicious double chocolate chip.
|
Moist, sweet and delicious.
|
Tasty, easy to make, and low-calorie snack.
|
Quick and easy breakfast.
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 221 calories in 1 serving of Stuffed Peppers.
|
|
Calorie Breakdown: 18% fat, 19% carbs, 63% prot. |
|
Nutrition Facts
Amount Per Serving
Calories
221
% Daily Values*
Total Fat
4.43g
6%
Saturated Fat
1.58g
8%
Trans Fat
0g
Polyunsaturated Fat
0.208g
Monounsaturated Fat
0.014g
Cholesterol
80mg
27%
Sodium
905mg
39%
Total Carbohydrate
10.39g
4%
Dietary Fiber
2.9g
10%
Sugars
6.07g
Protein
34.48g
Vitamin D
-
Calcium
19mg
1%
Iron
0.62mg
3%
Potassium
66mg
1%
Vitamin A
258mcg
29%
Vitamin C
228.1mg
253%
Calorie Breakdown:
Carbohydrate (19%)
Fat (18%)
Protein (63%)
|
|
*Based on an RDI of 2000 calories
|