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Yields:
24 serving(s)
Meal type:
Desserts
Rating:
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by member: chefchristabug

Bran Brownies

Super moist brownies.

Ingredients

Directions

  1. Add water to bran cereal and let it sit for 5 minutes.
  2. Add brownie mix to bran mix and add baking powder.
  3. Mix together and divide into 24 muffin cups.
  4. Bake at 350 °F (175 °C) for 20 minutes.
268 members have added this recipe to their cookbook.
 

Reviews 
This is NOT diabetic friendly.
user vote
24 May 14 by member: leelauer
I thought these would be sugar free, then I looked at the brownie mix package! 24 grams of sugar per brownie! And that didn't even count the powdered sugar we sprinkled over the top or the M&Ms. Next time -- store bought!
user vote
13 Aug 12 by member: Trento
I used cold coffee instead of water and they're delicious, but the texture is odd, I might put the cereal in the food processor before adding water next time. I think the fiber and sugar listed here is too low...it would depend on which brownie mix and which bran cereal you're using.
user vote
30 Oct 11 by member: SculleryMaid
on a ww calculator using the no. on here there r 3 points i don't believe that i think fiber is to low
user vote
19 Sep 10 by member: Big Orr
is it supposed to look runny? mine came out runny and wasnt sure?
user vote
29 Jul 10 by member: Aaron_Aleman
What kind of bran cereal? Wheaties? Or Fiber 1?
user vote
06 May 10 by member: Jessica Rabbit
LOVE THESE!! They cure my Chocolate craving while ony being 1 point... have one of these with some strawberries and fat free cool whip and youre good to go.
user vote
21 Jan 10 by member: melheezy
How many points are they?? I thought they were 1 point too!hmmmmm
user vote
27 Oct 09 by member: girloffaith
I use a low fat brownie mix and they taste awesome. Mine always come out to be 2 points though?
user vote
14 Jan 09 by member: christalkelly
These are supposed to be 1 point per brownie.
user vote
15 Jun 08 by member: chefchristabug

     
 

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Nutritional Summary:

There are 130 calories in 1 serving of Bran Brownies.
Calorie Breakdown: 25% fat, 70% carbs, 5% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
130
 
% Daily Values*
Total Fat
3.87g
5%
Saturated Fat
0.652g
3%
Trans Fat
-
Polyunsaturated Fat
1.657g
Monounsaturated Fat
1.321g
Cholesterol
0mg
0%
Sodium
98mg
4%
Total Carbohydrate
24.24g
9%
Dietary Fiber
0.8g
3%
Sugars
0.06g
Protein
1.75g
Vitamin D
0mcg
0%
Calcium
19mg
1%
Iron
0.77mg
4%
Potassium
80mg
2%
Vitamin A
0mcg
0%
Vitamin C
0.1mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
6%
of RDI*
(130 cal)
6% RDI
Calorie Breakdown:
 
Carbohydrate (70%)
 
Fat (25%)
 
Protein (5%)
*Based on an RDI of 2000 calories

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