Mini Chocolate Chip Cookies
Preparation Time: 15 mins
Cooking Time: 10 mins
Meal type:
Breads & Baked Products
Desserts
Rating:
FatSecret Members Average Rating
|
by member: ownmymind
Mini Chocolate Chip Cookies
Little cookies, little calories but big flavor.
Ingredients
Directions
- Pre-heat oven to 375 °F (190 °C).
- In a medium bowl, cream together buttery spread, oil and sugar.
- Add vanilla, salt and egg white; mix thoroughly to combine.
- In a small bowl, mix together flour and baking soda; stir into batter.
- Add chocolate chips to batter; stir to distribute evenly throughout.
- Drop rounded half-teaspoons of dough onto one or two large nonstick baking sheets, leaving a small amount of space between each cookie.
- Bake cookies until golden around edges, about 4 to 6 minutes; cool on a wire rack.
- Note: yields 2 cookies per serving.
175 members have added this recipe to their cookbook.
|
Reviews
I won't be making these too often. They are just too good to eat only 1 serving! The whole family loved them!
27 Jan 11 by member: ejgraves
|
These are my families all time favorite choc. chip cookies!!
17 Apr 10 by member: NownieGina
|
|
|
|
|
|
Review this recipe
You must sign in to review this recipe. Click here to sign in.
|
|
|
Find More Recipes
|
Filter by Meal Type
Breads & Baked Products
Desserts
Newest Recipes
Moist, delicious, and sweet.
|
Light and delicious, perfect for breakfast.
|
Moist, sweet and delicious.
|
Soft and tasty, perfect for breakfast with coffee.
|
|
Submit a Recipe
Nutritional Summary:
|
|
There are 61 calories in 1 serving of Mini Chocolate Chip Cookies.
|
|
Calorie Breakdown: 31% fat, 66% carbs, 3% prot. |
|
Nutrition Facts
Amount Per Serving
Calories
61
% Daily Values*
Total Fat
2.14g
3%
Saturated Fat
0.986g
5%
Trans Fat
0g
Polyunsaturated Fat
0.32g
Monounsaturated Fat
0.335g
Cholesterol
0mg
0%
Sodium
36mg
2%
Total Carbohydrate
10.24g
4%
Dietary Fiber
0g
0%
Sugars
7.11g
Protein
0.52g
Vitamin D
0mcg
0%
Calcium
4mg
0%
Iron
0.09mg
0%
Potassium
18mg
0%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Calorie Breakdown:
Carbohydrate (66%)
Fat (31%)
Protein (3%)
|
|
*Based on an RDI of 2000 calories
|