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Yields:
8 serving(s)
Meal type:
Main Dishes
Rating:
Average FatSecret member ranking FatSecret Members Average Rating
by member: cjs_mama2000

Taco Bake

An absolutely delicious bake the whole family will love that's low in points.

Ingredients

Directions

  1. Brown ground beef round and drain. Add onions, green peppers, water and taco seasoning and simmer for 10 minutes.
  2. Spray a 9x9" baking dish with non-stick cooking spray and layer as follows, 1st layer half of the meat mixture, half of the corn, half of the chips, half of the cheese. 2nd layer, meat mixture, corn, chips.
  3. Bake for 30 minutes on 350° F (175° C).
  4. Remove dish and top with remaining cheese. Return to oven and bake until cheese is melted.
  5. Serve with sour cream and salsa.
370 members have added this recipe to their cookbook.
 

Reviews 
3 points a serving...i'll have to try this!
user vote
27 Jun 08 by member: apikalia
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Nutritional Summary:

There are 170 calories in 1 serving of Taco Bake.
Calorie Breakdown: 15% fat, 59% carbs, 26% prot.

Nutrition Facts
Serving Size per serve
Amount Per Serving
Calories
170
 
% Daily Values*
Total Fat
2.95g
4%
Saturated Fat
0.904g
5%
Trans Fat
0.096g
Polyunsaturated Fat
0.767g
Monounsaturated Fat
1.018g
Cholesterol
19mg
6%
Sodium
279mg
12%
Total Carbohydrate
25.45g
9%
Dietary Fiber
2.5g
9%
Sugars
2.14g
Protein
11.15g
Vitamin D
-
Calcium
86mg
7%
Iron
1.66mg
9%
Potassium
286mg
6%
Vitamin A
44mcg
5%
Vitamin C
8.5mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
8%
of RDI*
(170 cal)
8% RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (15%)
 
Protein (26%)
*Based on an RDI of 2000 calories

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