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Unreal bacon and grilled brussels sprouts at the Gin Mill in Lebanon, Pennsylvania. That slice of bacon was about a half-inch thick!
View Diet Calendar, 11 January 2020:
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2501 kcal
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Fat: 135.85g | Prot: 171.71g | Carbs: 79.80g.
Breakfast: Premier Nutrition High Protein Shake - Chocolate, Starbucks Caffe Americano (Venti). Lunch: Mozzarella Cheese (Part Skim Milk) , Ground Beef (Cooked), Coca-Cola Diet Coke. Dinner: Parmesan Cheese (Hard) , Ranch Salad Dressing , Lettuce Salad with Assorted Vegetables, Dill Cucumber Pickles , Birds Eye Steamfresh Premium Selects Brussels Sprouts, America's Choice Bacon Thick Sliced, Deviled Egg, Red Table Wine , Crab Imperial, Ground Beef (Cooked). Snacks/Other: Coca-Cola Coke Zero (20 oz), Trader Joe's Raw Brazil Nuts, Vanilla Ice Creams , Chocolate Cake (with Chocolate Frosting) , Berberine, Broad-Spectrum Magnesium Caps, Turmeric Curcumin, Antarctic Krill Oil, Sub-Lingual B-12 Tab, Daily Multicap, Hunza Gold Apricot Kernels, Navitas Naturals Cacao Nibs, MK-7 Vitamin K2, Now C-1000, Vitamin D3 5000 IU. more...
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3371 kcal
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Exercise:
Walking (moderate) - 3/mph - 6 minutes, Fitbit - 23 hours and 54 minutes. more...
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 Comments
Looks great! I HATED brussels sprouts as a kid and it wasn't until I was in my 50's that my hair stylist told me to cut them in half and cook in a frying pan with a little olive oil and a couple slices of bacon. Now they are my favorite vegetable! I don't need the bacon anymore, but I don't like them steamed or boiled, have to be fried or roasted.
11 Jan 20 by member: Fritzy 22
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11 Jan 20 by member: davidsprincess
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