-Diablo's Journal, 03 Mar 19

Protein pancakes. I won't lie, they were 5/10 on taste but 48 grams of protein so I sucked it up, plus the real syrup was good.

View Diet Calendar, 03 March 2019:
4578 kcal Fat: 184.97g | Prot: 181.60g | Carbs: 579.47g.   Breakfast: Nabisco Nutter Butter, Pickles, Claussen Kosher Dill Sandwich Slices Pickles, Kroger Kosher Dill Pickle Spears, Potato Chips, White Bread, Gordo's Gordos Hot Cheese Dip. Lunch: Banana, Bananas, Delimex Chicken Taquitos, Great Value Hazelnut Spread, Nutella Hazelnut Spread. Dinner: Potato Chips, Mashed Potato, Mistica Ranch Meats Country Fried Beef Steak, Cuties Mandarin Orange. Snacks/Other: Nutella Nutella & Go!, Pure Protein Chocolate Deluxe High Protein Bar (Small), 2% Fat Milk, Trix Cereal, Syrup, Ambari Nutrition Hot Cakes, Pure Protein Chocolate Peanut Caramel High Protein Bar. more...
3732 kcal Exercise: Bicycling (leisurely) - <10/mph - 1 hour, Sitting - 13 hours, Standing - 1 hour, Weight Training (Bodybuilding) - 1 hour and 20 minutes, Sleeping - 7 hours and 40 minutes. more...

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Comments 
Is that from a mix or frozen already made? I'm not keen on regular pancakes, so I imagine these would be worse, but I'm still all ears when it comes to tricks on upping protein. Yeah yeah, whey protein. bleh 
03 Mar 19 by member: LZenn
Not frozen or made by me, it's from a company called Ambari. Little pouches of powder. My wife orders ready made meals from nutri-system and gets them for me. They are ok. 
04 Mar 19 by member: -Diablo
Lol 
04 Mar 19 by member: rosio19
A perfect pancake stack, all nice and neat! 
04 Mar 19 by member: Scalewatcher3
Just make your own with banana and egg whites , some p2 peanut butter too! 
04 Mar 19 by member: dehgryn
I have a great recipe (10) for pumpkin oat pancakes that are gluten free, dairy free - they are so much better than any regular pancake. You could add more egg whites/protein powder to up the protein - I think I calculated about 16 g of protein in 2 pancakes - here is the link if you are interested - hopefully it will work for you https://www.fatsecret.ca/Default.aspx?pa=memnd&id=122520765  
04 Mar 19 by member: Rock639
I hope it was real maple syrup. 
04 Mar 19 by member: Erquiaga
Ah contraire my friend, it can say real and only have a small percentage of maple. Sneaky... 
04 Mar 19 by member: Erquiaga
YUm - I had pancakes today too - made with almond flour for lower carb...fried eggs and two teaspoons of real maple syrup!! Was plenty for me 
04 Mar 19 by member: HCB
DO you add protein powder to your mix or is there a "protein" mix for pancakes? 
04 Mar 19 by member: HCB
Erquiaga is right ! 👌🏼 
04 Mar 19 by member: rosio19
It takes about 40 gallons of maple sap — and nothing else — to make one gallon of real maple syrup. By contrast, the artificial stuff — think Aunt Jemima and Mrs. Butterworth's — is mostly corn syrup. Fake maple syrup resembles real maple syrup about as much as Velveeta resembles a good Camembert. 
04 Mar 19 by member: Erquiaga
My mouth is watering. 
04 Mar 19 by member: Alnona
Are those KETO pancakes or just the syrup? 
04 Mar 19 by member: srossca
Chris, LOL 😂 !! 
04 Mar 19 by member: srossca
"Keto pancakes" is 😜 
04 Mar 19 by member: Keilin_4
Why waste calories on a knockoff ? 🙃 
04 Mar 19 by member: rosio19
I think we have a mason jar of maple syrup made from 5-6 gallons of maple sap. It is incredibly sweet and no doubt from a family of tree maple tappers.  
04 Mar 19 by member: Terrapin12
I'm craving some pancakes Now! yum  
04 Mar 19 by member: eatolive4life
🤣🤣🤣🤣🤣 
04 Mar 19 by member: g_ortegam

     
 

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