Homemade Brownies

Ingredients

• 1/2 tsp himalayan pink salt
• 1 tsp vanilla extract
• 1/4 cup pecan halves
• 1 tbsp semi-sweet chocolate chips
• 3 tsps dark brown sugar
• 2 tsps baking powder
• 30 g organic virgin coconut oil
• 1/2 cup almond flour blanched
• 1/2 cup organic baking cocoa
• 85 g egg whites
• 177 ml oat milk
• 1 medium banana

Directions

1. Mash the banana.
2. Add the rest of the ingredients except for the chocolate chips and pecans. Mix well.
3. Place the mixture into a mold and top the chocolate chips and pecans.
4. Bake in the oven at 350°F for 30-35 minutes or until a toothpick comes out clean.
5. Let it cool, then slice. Serve and enjoy.