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Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Beef Tip Round (Trimmed to 1/4" Fat, Select Grade)
Beef Tip Round (Trimmed to 0" Fat, Choice Grade)
Beef Tip Round (Trimmed to 1/8" Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Trimmed to 0" Fat)
Beef Tip Round (Lean Only, Trimmed to 0" Fat)
Nut Mixture with Dried Fruit and Seeds
Roasted Salted Hulled Pumpkin and/or Squash Seeds
Alfalfa Seeds (Sprouted)
Radish Seeds (Sprouted)
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