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Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Top Round (Trimmed to 1/8" Fat, Choice Grade)
Lamb (Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Steak
Beef Tip Round (Trimmed to 0" Fat, Choice Grade)
Beef Bottom Round (Trimmed to 1/8" Fat, Choice Grade)
Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade)
Beef Knuckle (Tip Side, Steak, Trimmed to 0" Fat, Choice Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0" Fat, Choice Grade)
Beef Chuck (Shoulder Clod, Top Blade Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Related searches for: President's Choice Striploin Steak
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president's choice steak

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