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Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
Beef Chuck (Top Blade, Trimmed to 1/4" Fat)
Apple Pie (Two Crust)
Blackberry Pie (Two Crust)
Cherry Pie (Two Crust)
Raisin Pie (Two Crust)
Kung Pao Pork
General Tso (General Gau) Chicken
Beef Retail Cuts Composite (Trimmed to 1/4" Fat, Select Grade)
Beef Retail Cuts Composite (Lean Only, Trimmed to 1/4" Fat)
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