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Chicken and Vegetables Au Gratin with Rice-Vegetable Mixture (Diet Frozen Entree)
Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves)
Emu Fan Fillet
General Tso (General Gau) Chicken
Au Jus Gravy (Canned)
Jew's Ear (Pepeao)
Au Gratin Potatoes (Using Butter)
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