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Chicken Leg (Skin Not Eaten)
Fried Chicken Leg No Coating (Skin Not Eaten)
Cheeseburger with 1/4 Lb Meat, Mayonnaise or Salad Dressing on Bun
Bacon Cheeseburger with 1/4 Lb Meat, Mayonnaise or Salad Dressing and Tomatoes on Bun
Pork Leg (Shank Half)
Chinese Cabbage (Pe-Tsai)
Pork Leg (Shank Half, Cooked, Roasted)
Turkey Leg Meat (Fryer-Roasters)
Chicken Leg Meat (Broilers or Fryers, Roasted, Cooked)
Pork Trimmed Retail Cuts (Leg, Loin, and Shoulder, Lean Only)
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