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Beef Chuck (Top Blade, Trimmed to 1/4" Fat)
Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Top Sirloin (Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
Cheeseburger with 1/4 Lb Meat and Mushrooms in Sauce on Bun
Hamburger with 1/4 Lb Meat on Bun
Milk (Other Than Whole, 1% or Skim)
1% Fat Buttermilk
14" Pepperoni Pizza
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