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Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat)
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
Taco or Tostada with Beef, Lettuce, Tomato and Salsa
Taco or Tostada with Beans, Cheese, Meat, Lettuce, Tomato and Salsa
Taco or Tostada Salad with Beef, Beans and Cheese in Fried Flour Tortilla
Lau Lau (Pork and Fish Wrapped in Taro or Spinach Leaves)
Vegetable Beef Soup with Rice (Prepared with Water or Ready-to-Serve)
Tap Water
Xiao Long Bao
Taro Leaves (Fat Not Added in Cooking)
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