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Noix à L’Érable du Canada  (Bassé)
Chicken Leg Meat and Skin (Broilers or Fryers)
Turkey Leg Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
Pork Trimmed Retail Cuts (Leg, Loin, Shoulder and Spareribs)
Goose Liver Pate (Pate De Foie Gras, Smoked Canned)
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
Creme De Menthe
Port De Salut Cheese
Au Gatin Potatoes (Using Margarine)
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