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61 to 70 of 1000
Lamb Ribs (Trimmed to 1/4" Fat, Choice Grade)
per 100 g - Calories: 372kcal | Fat: 34.39g | Carbs: 0.0g | Prot: 14.52g
Other sizes: 1 oz - 105kcal , 1 lb - 1687kcal ,
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Lamb Shoulder Blade (Trimmed to 1/4" Fat, Choice Grade)
per 100 g - Calories: 259kcal | Fat: 20.86g | Carbs: 0.0g | Prot: 16.63g
Other sizes: 1 oz - 73kcal , 1 lb - 1175kcal ,
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Lamb Loin (Trimmed to 1/8" Fat, Choice Grade)
per 100 g - Calories: 279kcal | Fat: 22.75g | Carbs: 0.0g | Prot: 17.18g
Other sizes: 1 oz - 79kcal , 1 steak, excluding refuse - 220kcal , 1 lb - 1266kcal ,
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Dried Prune
per 1 prune - Calories: 20kcal | Fat: 0.03g | Carbs: 5.37g | Prot: 0.18g ,
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Pitted Prunes
(Stock & Barrel)
per 3 prunes (40g) - Calories: 100kcal | Fat: 0.00g | Carbs: 24.00g | Prot: 1.00g
Nutrition Facts
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Pitted Prunes
(Fruitropic)
per 5 pieces (40g) - Calories: 60kcal | Fat: 0.00g | Carbs: 14.00g | Prot: 1.00g
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Pitted Prunes
(Compass)
per 1/4 cup (40g) - Calories: 110kcal | Fat: 0.00g | Carbs: 27.00g | Prot: 1.00g
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Pitted Prunes
(Irresistibles)
per 1 serving (40g) - Calories: 110kcal | Fat: 0.00g | Carbs: 24.00g | Prot: 1.00g
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Beef Tip Round (Trimmed to 1/4" Fat, Choice Grade)
per 100 g - Calories: 212kcal | Fat: 14.37g | Carbs: 0.00g | Prot: 19.18g
Other sizes: 1 oz - 60kcal , 1 lb - 962kcal ,
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Nutrition Facts
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Beef Porterhouse Steak (Trimmed to 1/8" Fat, Choice Grade)
per 100 g - Calories: 258kcal | Fat: 20.08g | Carbs: 0.0g | Prot: 17.98g
Other sizes: 1 oz - 73kcal , 1 lb - 1170kcal ,
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Nutrition Facts
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