Register
|
Sign In
Canada
My Fatsecret
Foods
Recipes
Fitness
Community
Food Search
Food Search
Search
61 to 70 of 1041
Shrimp Egg Foo Yung
per 1 patty - Calories: 151kcal | Fat: 11.86g | Carbs: 3.10g | Prot: 8.01g
Other sizes: 1 cup - 308kcal , 1 serving - 151kcal , 100 g - 176kcal ,
more...
Nutrition Facts
-
Similar
Scrambled Eggs (Frozen Mixture)
per 100 g - Calories: 131kcal | Fat: 5.6g | Carbs: 7.5g | Prot: 13.1g ,
more...
Nutrition Facts
-
Similar
Fried Egg Sandwich
per 1 sandwich - Calories: 226kcal | Fat: 8.57g | Carbs: 26.18g | Prot: 10.03g ,
more...
Nutrition Facts
-
Similar
Baked Beans (No Salt Added, Canned)
per 1 cup - Calories: 266kcal | Fat: 1.01g | Carbs: 52.14g | Prot: 12.14g ,
more...
Nutrition Facts
-
Similar
Egg Salad Sandwich
per 1 sandwich - Calories: 485kcal | Fat: 34.76g | Carbs: 28.33g | Prot: 13.72g ,
more...
Nutrition Facts
-
Similar
Baked Beans
per 1 cup - Calories: 382kcal | Fat: 13.03g | Carbs: 54.12g | Prot: 14.02g
Other sizes: 1 oz - 43kcal , 100 g - 151kcal ,
more...
Nutrition Facts
-
Similar
Egg Drop Soup
per 1 cup - Calories: 73kcal | Fat: 3.83g | Carbs: 1.10g | Prot: 7.52g
Other sizes: 1 serving - 55kcal , 100 g - 30kcal , 1 oz - 9kcal ,
more...
Nutrition Facts
-
Similar
Plain or Vegetarian Baked Beans (Canned)
per 1 cup - Calories: 239kcal | Fat: 0.94g | Carbs: 53.70g | Prot: 12.06g
Other sizes: 1 oz - 27kcal , 100 g - 94kcal ,
more...
Nutrition Facts
-
Similar
Scrambled Egg (Powdered Mixture)
per 1 cup of cooked - Calories: 357kcal | Fat: 26.11g | Carbs: 8.78g | Prot: 21.07g
Other sizes: 1 powdered egg, prepared - 68kcal , 1 serving - 143kcal , 100 g - 190kcal ,
more...
Nutrition Facts
-
Similar
Baked Beans with Beef (Canned)
per 1 cup - Calories: 322kcal | Fat: 9.18g | Carbs: 44.98g | Prot: 16.97g
Other sizes: 1 oz - 34kcal , 100 g - 121kcal ,
more...
Nutrition Facts
-
Similar
Previous
1
2
3
4
5
6
7
8
9
10
11
12
...
Next
Search
Foods
Recipes
Fitness
Members
Add Item to Food Database
If you can't find the item you're looking for, please help out by adding a new item to the food database. Click
here
to contribute.