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Steak Tartare (Raw Ground Beef and Egg)
Egg, Cheese and Ham on Bagel
Egg, Cheese and Bacon on English Muffin
Egg Omelet or Scrambled Egg with Dark-Green Vegetables
Egg Omelet or Scrambled Egg with Sausage and Cheese
Bread Stuffing Made with Egg
Macaroni and Cheese with Egg
Egg Substitute (Frozen or Liquid)
Egg Custards (Dry Mix, with Whole Milk)
Egg Custards (Dry Mix, with 2% Milk)
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