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Cooked Calabaza (Spanish Pumpkin)
Beef Shortribs (Lean Only, Choice Grade)
Spanish-Style Chorizo  (Panache)
Pork and Beef Chorizo
Spanish Mackerel
Spanish Peanuts
Beef Tip Round (Trimmed to 0" Fat, Choice Grade)
Beef Bottom Round (Trimmed to 1/8" Fat, Choice Grade)
Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade)
Egg Omelet or Scrambled Egg with Potatoes and/or Onions (Tortilla Espanola, Traditional Style Spanish Omelet)
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