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White Rice (Long-Grain, Without Salt, Cooked)
White Rice (Short-Grain, Unenriched, Cooked)
Ostrich Ground (Cooked, Pan-Broiled)
Veal Liver (Cooked, Pan-Fried)
Plain Cashew Butter Nuts (with Salt Added)
Bacon (Cured, Broiled, Pan-Fried or Roasted, Cooked)
Ground Beef (95% Lean / 5% Fat, Patty, Cooked, Pan-Broiled)
Ground Beef (80% Lean / 20% Fat, Patty, Cooked, Pan-Broiled)
Bacon (Cured, Reduced Sodium, Broiled, Pan-Fried or Roasted, Cooked)
Beef Top Sirloin (Trimmed to 1/4" Fat, Choice Grade, Cooked, Pan-Fried)
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