Dare Petits Plaisirs Digestifs Calories and Nutritional Information

Food Search

1 to 10 of 705

Petits Plaisirs Digestifs (Dare)

per 3 biscuits (27g) - Calories: 130kcal | Fat: 5.00g | Carbs: 19.00g | Prot: 2.00g Nutrition Facts - Similar

Digestive Cookies (Dare)

per 3 cookies (28g) - Calories: 140kcal | Fat: 6.00g | Carbs: 19.00g | Prot: 2.00g Nutrition Facts - Similar

Petit Beurre (Dare)

per 6 biscuits (31g) - Calories: 130kcal | Fat: 3.50g | Carbs: 24.00g | Prot: 2.00g Nutrition Facts - Similar

Simple Pleasures - Digestive (Dare)

per 3 cookies (27g) - Calories: 130kcal | Fat: 5.00g | Carbs: 19.00g | Prot: 2.00g Nutrition Facts - Similar

Dark Rye Flour

per 100 g - Calories: 324kcal | Fat: 2.69g | Carbs: 68.74g | Prot: 14.03g
Other sizes: 1 cup - 415kcal , 1 oz - 92kcal , 1 lb - 1470kcal , more... Nutrition Facts - Similar

Date Bar

per 1 bar - Calories: 77kcal | Fat: 1.61g | Carbs: 15.60g | Prot: 0.81g
Other sizes: 1 medium - 56kcal , 1 serving - 56kcal , 100 g - 348kcal , more... Nutrition Facts - Similar

Turkey Dark Meat (Cooked, Roasted)

per 100 g - Calories: 187kcal | Fat: 7.22g | Carbs: 0.0g | Prot: 28.57g
Other sizes: 1 cup of chopped or diced - 262kcal , 1 oz - 53kcal , more... Nutrition Facts - Similar

Turkey Dark Meat (Young Tom)

per 1 oz - Calories: 35kcal | Fat: 1.17g | Carbs: 0.00g | Prot: 5.68g
Other sizes: 1 unit - 164kcal , 1/2 turkey, bone and skin removed - 1884kcal , 1 lb - 558kcal , more... Nutrition Facts - Similar

Kare Kare

per 1 cup - Calories: 345kcal | Fat: 18.98g | Carbs: 22.16g | Prot: 23.56g
Other sizes: 1 serving - 345kcal , 100 g - 144kcal , more... Nutrition Facts - Similar

Stewed Light or Dark Turkey Meat (Skin Not Eaten)

per 100 g - Calories: 174kcal | Fat: 6.53g | Carbs: 0g | Prot: 26.95g
Other sizes: 1 thin slice - 24kcal , 1 medium slice - 49kcal , 1 thick slice - 73kcal , more... Nutrition Facts - Similar

1 2 3 4 5 6 ... Next

Foods

Recipes

Fitness

Members

Add Item to Food Database

If you can't find the item you're looking for, please help out by adding a new item to the food database. Click here to contribute.