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Nutrition Facts
Serving Size 1 cup, dry, yields
Amount Per Serving
Calories
135
 
% Daily Values*
Total Fat
0.59g
1%
Saturated Fat
0.108g
1%
Trans Fat
-
Polyunsaturated Fat
0.233g
Monounsaturated Fat
0.082g
Cholesterol
0mg
0%
Sodium
257mg
11%
Total Carbohydrate
29.02g
11%
Dietary Fiber
3.1g
11%
Sugars
0.88g
Protein
5.83g
Vitamin D
-
Calcium
16mg
1%
Iron
1.17mg
6%
Potassium
48mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
7%
of RDI*
(135 cal)
7% RDI
Calorie Breakdown:
 
Carbohydrate (80%)
 
Fat (4%)
 
Protein (16%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
135
Fat
0.59g
Carbs
29.02g
Prot
5.83g
There are 135 calories in 1 cup, dry, yields of Whole Wheat Noodles (Fat Not Added in Cooking).
Calorie Breakdown: 4% fat, 80% carbs, 16% prot.

Common serving sizes:

Serving Size Calories
1 oz, dry, yields 91
100 g 123
1 cup, dry, yields 135
1 cup cooked 197

Related types of Noodles:

Egg Noodles (Enriched, Cooked)
Whole Wheat Noodles
Rice Noodles (Cooked)
Chow Mein Chinese Noodles
Cooked Soba Japanese Noodles
Noodles
  View More Noodles Nutritional Info

See also:

Noodles (Fat Not Added in Cooking)
Whole Wheat Cereal (Fat Not Added in Cooking)
Whole Wheat Macaroni (Fat Not Added in Cooking)
Whole Wheat Spaghetti (Fat Not Added in Cooking)
Whole Wheat Cereal (Fat Added in Cooking)
  View More
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