| Food database and calorie counter |
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1 can (10.75 oz), prepared to directions
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Nutrition Facts
| Serving Size |
1 can (10.75 oz), prepared to directions |
Amount Per Serving
Calories
196
% Daily Values*
Total Fat
6.05g
8%
Saturated Fat
2.431g
12%
Trans Fat
-
Polyunsaturated Fat
0.741g
Monounsaturated Fat
2.491g
Cholesterol
12mg
4%
Sodium
2117mg
92%
Total Carbohydrate
23.25g
8%
Dietary Fiber
1.2g
4%
Sugars
3.56g
Protein
12.63g
Vitamin D
-
Calcium
36mg
3%
Iron
2.73mg
15%
Potassium
332mg
7%
Vitamin A
125mcg
14%
Vitamin C
3.6mg
4%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (46%)
Fat (28%)
Protein (26%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
196
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Fat
6.05g
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Carbs
23.25g
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Prot
12.63g
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| There are 196 calories in 1 can of Vegetable Beef Noodle Soup (Prepared with Water). |
| Calorie Breakdown: 28% fat, 47% carbs, 26% prot. |
Common serving sizes:
Related types of Noodle Soup:
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See also:
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