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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
101
 
% Daily Values*
Total Fat
0.2g
0%
Saturated Fat
0.132g
1%
Trans Fat
-
Polyunsaturated Fat
0.008g
Monounsaturated Fat
0.053g
Cholesterol
5mg
2%
Sodium
156mg
7%
Total Carbohydrate
14.8g
5%
Dietary Fiber
0g
0%
Sugars
14.8g
Protein
9.95g
Vitamin D
-
Calcium
349mg
27%
Iron
0.09mg
0%
Potassium
483mg
10%
Vitamin A
201mcg
22%
Vitamin C
1.6mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(101 cal)
5% RDI
Calorie Breakdown:
 
Carbohydrate (59%)
 
Fat (2%)
 
Protein (39%)
*Based on an RDI of 2000 calories

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Nutritional Summary:

Cals
101
Fat
0.2g
Carbs
14.8g
Prot
9.95g
There are 101 calories in 1 ounce of Nonfat Dry Milk.
Calorie Breakdown: 2% fat, 59% carbs, 39% prot.

Common serving sizes:

Serving Size Calories
1 1/3 cup (makes 1 cup reconstituted milk) 82
1 oz 101
1 cup 243
1 envelope (1-1/3 cup) 326
100 g 358

Related types of Milk:

Low Fat Milk
1% Fat Milk
Milk
2% Fat Milk
Whole Milk
Milk (Nonfat)
  View More Milk Nutritional Info

See also:

Nonfat Dry Milk (Reconstituted)
Milk (Nonfat, Dry, Instant)
Milk (Nonfat, Dry)
Milk (Nonfat Calcium Reduced, Dry)
Milk (Nonfat with Added Vitamin A, Dry)
  View More
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