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Nutrition Facts
Serving Size 1 10 strip portion
Amount Per Serving
Calories
27
 
% Daily Values*
Total Fat
1.55g
2%
Saturated Fat
0.285g
1%
Trans Fat
-
Polyunsaturated Fat
0.478g
Monounsaturated Fat
0.686g
Cholesterol
0mg
0%
Sodium
134mg
6%
Total Carbohydrate
3.58g
1%
Dietary Fiber
0.7g
2%
Sugars
2.32g
Protein
0.49g
Vitamin D
-
Calcium
5mg
0%
Iron
0.25mg
1%
Potassium
88mg
2%
Vitamin A
161mcg
18%
Vitamin C
90.4mg
100%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(27 cal)
1% RDI
Calorie Breakdown:
 
Carbohydrate (48%)
 
Fat (46%)
 
Protein (6%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
27
Fat
1.55g
Carbs
3.58g
Prot
0.49g
There are 27 calories in 1 10 strip portion of Cooked Red Peppers (Fat Added in Cooking).
Calorie Breakdown: 46% fat, 47% carbs, 6% prot.

Common serving sizes:

Serving Size Calories
1 oz 14
1 10 strip portion 28
1 small 37
100 g 50
1 medium (2-3/4" long, 2-1/2" dia) 59
1 cup 70
1 large (3-3/4" long, 3" dia) 82

Related types of Peppers:

Jalapeno Peppers
Green Hot Chili Peppers
Bell Peppers
Sweet Red Peppers
Yellow Sweet Peppers
Green Peppers
  View More Peppers Nutritional Info

See also:

Cooked Red Peppers (Fat Not Added in Cooking)
Cooked Red Cabbage (Fat Added in Cooking)
Cooked Green Peppers (Fat Added in Cooking)
Cooked Green Peppers and Onions (Fat Added in Cooking)
Cooked Hot Peppers (Fat Added in Cooking)
  View More
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