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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
9
 
% Daily Values*
Total Fat
0.29g
0%
Saturated Fat
0.132g
1%
Trans Fat
-
Polyunsaturated Fat
0.036g
Monounsaturated Fat
0.085g
Cholesterol
1mg
0%
Sodium
56mg
2%
Total Carbohydrate
1.03g
0%
Dietary Fiber
0.2g
1%
Sugars
0.56g
Protein
0.57g
Vitamin D
0mcg
0%
Calcium
9mg
1%
Iron
0.06mg
0%
Potassium
40mg
1%
Vitamin A
42mcg
5%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 12 May 20 06:12 PM
< 1%
of RDI*
(9 cal)
0% RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (29%)
 
Protein (25%)
*Based on an RDI of 2000 calories

Photos

 
 

Nutritional Summary:

Cals
9
Fat
0.29g
Carbs
1.03g
Prot
0.57g
There are 9 calories in 1 ounce of Carrot and Ginger Soup.
Calorie Breakdown: 29% fat, 46% carbs, 25% prot.

Common serving sizes:

Serving Size Calories
1 oz 9
100 g 32
1 cup 76

Related types of Soups:

Vegetable Soup (Canned, Condensed)
Chicken Soup
Taco Soup
Tomato Soup
Miso Soup
Chicken Noodle Soup
  View More Soups Nutritional Info

See also:

Pacific Natural Foods Cashew Carrot Ginger Soup
Peas and Carrots (Frozen)
Carrots (No Salt Added, Solids and Liquids, Canned)
Carrots
Carrot Juice
  View More
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