delgadalahna's Journal, 05 Sep 20

Not sure where the extra weight came from but probably due to estimating the ingredients in the Tasteful Kitchen meal that I ate. Though it was healthy, I am not sure of the nutrition info. Better when I cook it myself.
54.7 kg Lost so far: 0 kg.    Still to go: 2.6 kg.    Diet followed: 100%.

View Diet Calendar, 05 September 2020:
1089 kcal Fat: 30.97g | Prot: 42.11g | Carbs: 165.12g.   Breakfast: Whole Foods Market Stevia, Great Value Organic Ground Flax Seed, Kroger Old Fashioned Oatmeal, Jasmine Rice (Cooked), Blueberries (Unsweetened, Frozen). Lunch: Sprouts Farmers Market sprouts southwest black bean burger, Follow Your Heart Smoked Gouda Style Slices, O'Doughs sprouted whole grain flax vegan bagel gluten free, Meatless Meatballs. Dinner: Skinnygirl Poppyseed Salad Dressing, Clif Bar Clif Kid Z Bar Protein - Peanut Butter Chocolate. more...
Gaining 2.5 kg a Week

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Comments 
Don't beat yourself up for that sliver of a gain. You are doing great and making good choices  
05 Sep 20 by member: carol655
Thank you, carol655. I will try to hang in there.  
05 Sep 20 by member: delgadalahna

     
 

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