PattiOB's Journal, 01 May 19

spent the day in quaint Cowichan Bay BC, shopping, walking, taking photos of sail boats, mountains and starfish.
Lunch at a White Spot, who will adjust your meal at no extra charge...Beef patty in lettuce, no sauce, no tomato and a green salad with sliced almonds, no dressing (I used my own MCT oil) and decaf coffee with full cream. Very lovely experience.
69.0 kg Lost so far: 14.0 kg.    Still to go: 10.0 kg.    Diet followed: 100%.

View Diet Calendar, 01 May 2019:
1180 kcal Fat: 105.76g | Prot: 40.05g | Carbs: 18.30g.   Breakfast: Fresh Asiago Cheese, Butter, Spinach, Egg, Nutiva MCT Oil, Coffee, Lucerne 33% M.F. Whipping Cream, Bragg Apple Cider Vinegar, Perrier Water. Lunch: Green Leaf Lettuce, Dairyland Whipping Cream, Decaffeinated Coffee (made From Ground), Nutiva MCT Oil, Great Value Sliced Almonds, Mixed Salad Greens, Ground Beef (70% Lean / 30% Fat, Patty, Cooked, Pan-Broiled). Dinner: Butter (Salted), Fresh Asiago Cheese, Primo Tomato Sauce, Broccoli, Cauliflower, M&M Meat Shops Italian Style Beef Meatballs. Snacks/Other: Fat Bomb #1, Perrier Water, Bragg Apple Cider Vinegar. more...
2418 kcal Exercise: Driving - 3 hours, Watching TV/Computer - 4 hours and 30 minutes, Cooking - 30 minutes, Housework - 45 minutes, Stretching (yoga) - 30 minutes, Stairs (Climbing Stairs) - 5 minutes, Walking (slow) - 2/mph - 1 hour, Sleeping - 8 hours, Resting - 5 hours and 40 minutes. more...
Gaining 0.2 kg a Week

6 Supporters    Support   

Comments 
It sounds wonderful 
02 May 19 by member: liv001

     
 

Submit a Comment


You must sign in to submit a comment. Click here to sign in.
 


PattiOB's Weight History


Get the app
    
© 2024 FatSecret. All rights reserved.