jenjabba's Journal, 27 Jun 18

This is going to sound weird but the lab work the doc Berry and STTM suggested. Results are slowly coming in and it's finally showing why I'm not losing and constantly hungry, feeling horrible etc! years of this.. Yeah, I've never been so excited to see bad lab results. It's going to be another week till it's all complete, then I'll post. till then, sticking to it and just grateful I'm not gaining!

and by the way, I love liver, and made pate.. who knew liver had carbs! 😱 not many but it isn't 0
85.5 kg Lost so far: 18.8 kg.    Still to go: 33.3 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 27 June 2018:
1463 kcal Fat: 114.32g | Prot: 96.05g | Carbs: 12.68g.   Breakfast: Heavy Cream. Dinner: Goats Cheese (Soft), Publix Crumbled Blue Cheese, Golden Flake Old Fashioned Fried Pork Skins, KETO Calf liver pate, Top serloin. Snacks/Other: Hormel Original Pepperoni Slices, Cabbage. more...
steady weight

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Comments 
Good luck! 
27 Jun 18 by member: jimmiepop
Glad you are getting some answers! 
27 Jun 18 by member: Kim4dogNite
I love liver too. and it is nutrient rich as well. good thing you are getting checked out. I am long overdue a visit myself. Hope they give you the answers you need. 
27 Jun 18 by member: baskington
I've tried to love liver, alas, it's just not meant to be! 
27 Jun 18 by member: @philrmcknight
It can be a relief to finally know why all your hard work isn’t showing up on the scale ect. I feel ya. Hopefully the docs can straighten everything out! 
27 Jun 18 by member: CrashtestDawnie
Usually the liver thing is the texture. Try homemade pate with onion, hardboiled eggs, S&P. Mix beef and chicken livers for a better flavor.  
27 Jun 18 by member: cstella1

     
 

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