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This worked so well yesterday I decided to do it again!
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1975 kcal
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Fat: 133.20g | Prot: 172.48g | Carbs: 16.56g.
Breakfast: Cream (Half & Half), Egg, Lucerne Medium Cheddar Cheese Slices - Full Fat, America's Choice Bacon Thick Sliced, Coffee. Lunch: Oscar Mayer Deli Fresh Rotisserie Seasoned Chicken Breast, Eggland's Best Hard Cooked Peeled Eggs, Fiorucci Hard Salami Panino, Nice! Orange Mango Sparkling Water. Dinner: Egg, Lucerne Medium Cheddar Cheese. Snacks/Other: Fage Total 2% Greek Yogurt, Now Zinc, Smoky Mountain Naturals DIM with Bioperine, Nutraherbals Ashwaganda with Black Pepper Extract, Asquared Rhodiola Rosea, Hunza Gold Apricot Kernels, MK-7 Vitamin K2, Kelp, Vitamin D3 5000 IU, Turmeric Capsules, Now Magnesium Citrate, Centrum Silver - Men 50+, Nature Made Fish Oil 1200Mg. more...
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 Comments
I've seen packaged hard boiled eggs in the UK and think "why?" Still, if I were away from a kitchen for a prolonged period I might buy them. We get through a dozen eggs a week, I boil about 8 on a Sunday and we peel them as we need them and they last in the fridge (not if you peel them in advance though - the membrane must help keep them sterile). The rest are used as binders or scrambled to go in bacon sarnies for the OH. I hope you're keeping well, Bill 👍🏻
18 Aug 17 by member: Phooka
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I know my ex just buys pre hard boiled at the market like this. 🤷🏻♀️ It's a convenience thing. I would rather buy 5 dozen eggs and boil 18, he would rather pay to have it done for him.
18 Aug 17 by member: smprowett
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Draglist's Weight History
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