Kenna Morton's Journal, 01 Jun 19

My young neighbors had a big yard party for their daughters first birthday. He is Chinese and she is Filipino so all ethnic foods from both cultures. The decoration theme was donuts. they had built a pane-less window that sat on a long table and behind the window were dozens of donuts, eclairs, and pastries of all kinds, Just like you might see behind the front window of a fancy French bakery. Sooo cute. I ate a little bit of EVERYTHING and had a huge raised yeast pastry stuffed with a pastry cream and covered in dark chocolate.it was good but I liked the watermelon and kiwi better, and scrumptious fried chicken drumstick. Back to my preferred WOE tomorrow. Can’t even begin to guess at the ingredient in some of the dishes. And, it doesn't matter. One very enjoyable meal.

View Diet Calendar, 01 June 2019:
714 kcal Fat: 23.17g | Prot: 35.86g | Carbs: 92.01g.   Breakfast: 2% Fat Milk, Nature's Path Heritage Flakes Multigrain Cereal, Dave's Killer Bread Raisin' The Roof, Egg, Welch’s grape juice and Hibiscus drink, Maxwell House International Cafe Orange. Lunch: Chobani Nonfat Plain Greek Yogurt, Chobani Nonfat Vanilla Blended Greek Yogurt (Container), Tru-Nut Powdered Peanut Butter, Ranch Granola, Driscoll's Blueberries, CanMar Foods Milled golden flax. more...
1478 kcal Exercise: Swimming (slow) - 1 hour and 30 minutes, Resting - 14 hours and 30 minutes, Sleeping - 8 hours. more...

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Comments 
That sounds like a perfect meal to not track! 
02 Jun 19 by member: erikahollister
Lots of lumpia and several things I didn’t recognize, but tasted terrific. Ooh yes, my favorite red hot lime and chili roasted peanuts that one of their brothers makes. You have to keep eating because when you stop, your lips will be on fire. But so good. A glutton for punishment. 
02 Jun 19 by member: Kenna Morton
No, didn’t track. Not even possible. Except for the pastry it was fairly harmless food. I like donuts and such but they are not a significant temptation for me. Now the peanuts, watermelon and kiwi is a different story. They sent me home with lots of peanuts. The brother who makes them does it 3-4 times a year and I always get a big bag.  
02 Jun 19 by member: Kenna Morton

     
 

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