ejcbelanger's Journal, 17 Feb 16

Weigh In record (no journal entry) for 17 February 2016
73.3 kg Lost so far: 1.1 kg.    Still to go: 7.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 17 February 2016:
1655 kcal Fat: 55.36g | Prot: 98.40g | Carbs: 125.15g.   Breakfast: Siggi's siggi's yogurt orange ginger, 365 Everyday Value vitamin C fizzy drink mix, Egg, 365 Shredded Parmesan Cheese, Applegate Farms Natural Uncured Black Forest Ham, Applegate Farms Natural Uncured Black Forest Ham. Lunch: Quaker Instant Oatmeal Weight Control - Maple & Brown Sugar. Dinner: Dewar's Scotch, Eggplant Parmesan, Red Table Wine. Snacks/Other: Atkins Endulge Peanut Caramel Cluster Bar, Mimosa, Chocolate Chip Cookie Dough Protein Bar (Quest), Ghirardelli Peppermint Bark Squares. more...
2145 kcal Exercise: Shoveling Snow - 56 minutes, Resting - 15 hours and 4 minutes, Sleeping - 8 hours. more...
Losing 1.9 kg a Week

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Comments 
Good start, I am trying to drop my weight down to 200 pounds in 2 weeks, because my weight average is 223. 
17 Feb 16 by member: Justus Crum

     
 

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ejcbelanger's Weight History


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