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Pollo deshuesado a la parrila ( pata y muslo) con ensalada completa y pimientos picantes. "Grilled chicken (leg and thigh) with whole salad and hot peppers"
View Diet Calendar, 15 November 2019:
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1973 kcal
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Fat: 78.30g | Prot: 111.21g | Carbs: 220.29g.
Breakfast: Banana, Huevo, La Serenísima Queso Port Salut Light, Espinacas, Molino Cañuelas Aceite de Girasol, Café. Lunch: Miel, Miel, Cebollas, Zanahoria, Repollo Morado, Tomates Cherry, Huevo Duro, Muslos de Pollo (Asados o Cocidos), Manzana. Dinner: Banana, Mazola Aceite de Maíz, Tomates Cherry, Palta, Zanahoria, Lechuga, Cebollas, Fargo Pan Mix Cereal, Jamón Cocido. Snacks/Other: Miel, Chipá, Ilolay Dulce de Leche Repostero, Pan de Salvado, Miel. more...
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3434 kcal
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Exercise:
Spinning - 52 minutes, Resting - 17 hours and 8 minutes, Sleeping - 6 hours. more...
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 Comments
Beautiful! Your plates are always a delicious work of art.
15 Nov 19 by member: FullaBella
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Your food plates are fast becoming a favorite! ❤️😍
15 Nov 19 by member: davidsprincess
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thank's! davidsprincess FullaBella, I enjoy cooking a lot, but also here you learn a lot there are a lot of people who make and incredible dishes!😌😙
15 Nov 19 by member: king_georgear
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king_georgear's Weight History
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