| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
52
% Daily Values*
Total Fat
3.9g
5%
Saturated Fat
1.044g
5%
Trans Fat
-
Polyunsaturated Fat
0.347g
Monounsaturated Fat
1.85g
Cholesterol
251mg
84%
Sodium
41mg
2%
Total Carbohydrate
0.41g
0%
Dietary Fiber
0g
0%
Sugars
0.26g
Protein
3.63g
Vitamin D
-
Calcium
18mg
1%
Iron
1.09mg
6%
Potassium
63mg
1%
Vitamin A
55mcg
6%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (4%)
Fat (68%)
Protein (28%)
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*Based on an RDI of 2000 calories
 Photos
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Nutritional Summary:
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Cals
52
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Fat
3.9g
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Carbs
0.41g
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Prot
3.63g
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| There are 52 calories in 1 ounce of Duck Egg. |
| Calorie Breakdown: 68% fat, 3% carbs, 28% prot. |
Common serving sizes:
Related types of Eggs:
Related types of Duck:
See also:
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