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Margarine-Like Spread (Sweetened, Stick or Tub)
Margarine (Vegetable Oil Spread, 60% Fat, No Salt, Tub/Bottle)
Margarine (Fat Free, Tub)
Chinese Cabbage (Bok-Choy, Pak-Choi)
Margarine (Regular, 80% Fat, Tub)
Margarine (Regular, 80% Fat with Salt, Tub)
Beef T-Bone Steak (Trimmed to 1/8" Fat, Choice Grade)
Beef T-Bone Steak (Trimmed to 1/8" Fat)
Chinese Cabbage (Bok-Choy, Pak-Choi) (Without Salt, Drained, Cooked, Boiled)
Vegetable Oil-Butter Spread (Reduced Calorie, Tub, Salted)
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