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Cooked Dry or Black, Brown or Bayo Beans (Fat Added in Cooking)
Creme De Menthe
Port De Salut Cheese
Cooked Dry or Black, Brown or Bayo Beans
Fish Soup with Potatoes (Sopa De Pescado)
Goose Liver Pate (Pate De Foie Gras, Smoked Canned)
Tranche de Jambon   (Selection)
Chicken Back
Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Turkey Back Meat (Fryer-Roasters)
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