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161 to 170 of 1000
Turkey Light Meat and Skin
per 100 g - Calories: 159kcal | Fat: 7.36g | Carbs: 0.0g | Prot: 21.64g
Other sizes: 1 unit - 286kcal , 1/2 turkey, bone removed - 2207kcal , 1 oz - 45kcal ,
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Turkey Dark Meat (Cooked, Roasted)
per 100 g - Calories: 187kcal | Fat: 7.22g | Carbs: 0.0g | Prot: 28.57g
Other sizes: 1 cup of chopped or diced - 262kcal , 1 oz - 53kcal ,
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Turkey Leg Meat and Skin
per 100 g - Calories: 144kcal | Fat: 6.72g | Carbs: 0.0g | Prot: 19.54g
Other sizes: 1 unit - 151kcal , 1 leg, bone removed - 1175kcal , 1 oz - 41kcal ,
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Turkey Light Meat (Fryer-Roasters)
per 1 unit - Calories: 147kcal | Fat: 0.67g | Carbs: 0.00g | Prot: 32.88g
Other sizes: 1/2 turkey, bone and skin removed - 519kcal , 1 oz - 31kcal , 1 lb - 490kcal ,
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Turkey Dark Meat (Young Tom)
per 1 oz - Calories: 35kcal | Fat: 1.17g | Carbs: 0.00g | Prot: 5.68g
Other sizes: 1 unit - 164kcal , 1/2 turkey, bone and skin removed - 1884kcal , 1 lb - 558kcal ,
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Vegetable Oil-Butter Spread (Tub, Salted)
per 1 tbsp - Calories: 51kcal | Fat: 5.60g | Carbs: 0.14g | Prot: 0.14g
Other sizes: 1 oz - 103kcal , 100 g - 362kcal ,
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Chunky Chicken Vegetable Soup (Canned, Condensed)
per 1 cup - Calories: 166kcal | Fat: 4.82g | Carbs: 18.89g | Prot: 12.31g
Other sizes: 1 can - 372kcal , 1 oz - 20kcal , 100 g - 69kcal ,
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Vegetable Soup (with Equal Volume Water, Canned)
per 1 cup - Calories: 72kcal | Fat: 1.93g | Carbs: 11.98g | Prot: 2.10g
Other sizes: 1 can - 176kcal , 100 g - 30kcal ,
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Vegetable Soup (Low Sodium, with Water)
per 1 cup - Calories: 56kcal | Fat: 0.76g | Carbs: 12.14g | Prot: 2.02g ,
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Chunky Vegetable Soup (Canned)
per 1 cup - Calories: 122kcal | Fat: 3.70g | Carbs: 19.01g | Prot: 3.50g
Other sizes: 1 can - 275kcal , 100 g - 51kcal ,
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Related searches for:
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