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Beef Knuckle (Tip Center, Steak, Trimmed to 0" Fat)
Ready-to-Drink Soy Milk
Half and Half or Heavy Cream
Turkey Dark Meat (Young Tom)
Tom Collins
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Beef Knuckle (Tip Side, Steak, Lean Only, Trimmed to 0" Fat, Choice Grade)
Beef Knuckle (Tip Side, Lean Only, Trimmed to 0" Fat, Select Grade)
Beef Bottom Sirloin (Tri-Tip Roast, Lean Only, Trimmed to 0" Fat)
Turkey Breast Meat and Skin (Young Tom)
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